Sunday, August 9th and September 13th
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9:00-10:00am
Nippon Cha | Westbury
(1260 Old Country Road Unit 21 Westbury, NY 11590)
Price: $40
Hands-On Matcha Workshop:
Learn to Prepare Authentic Japanese Matcha
Learn to whisk authentic Japanese matcha with tea master Yoshitsugu Nagano in a fun, hands-on workshop at Nippon Cha Westbury!
Discover the rich flavor, beauty, and tradition of Japanese matcha at Nippon Cha!
In this special hands-on workshop, you will learn directly from Japanese tea master Yoshitsugu Nagano. Through a short visual presentation, live demonstration, and guided practice, you will explore the history, philosophy, and refined aesthetics behind traditional matcha preparation.
Then it is your turn to whisk your own bowl of matcha using traditional Japanese tea utensils. You will learn simple but essential techniques, including the right proportions, water temperature, and whisking movement.
Using high-quality matcha selected by Nippon Cha, you will discover how careful preparation brings out its natural sweetness, umami, aroma, and vibrant character. By the end of the workshop, you will have the confidence and practical skills to prepare delicious matcha at home!
What You’ll Experience
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Discover the history, philosophy, and refined aesthetics of Japanese matcha
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Learn directly from Japanese tea master Yoshitsugu Nagano through a guided demonstration
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Prepare your own bowl of matcha using traditional Japanese tea utensils and step-by-step whisking techniques
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Experience Nippon Cha’s high-quality matcha and gain practical skills for making delicious matcha at home
Whether you are completely new to matcha or looking to deepen your knowledge, this workshop offers a welcoming and memorable introduction to the world of Japanese tea.
No previous experience is necessary. All tea and equipment are provided.
Saturday, August 22
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10:30am - 12:30pm
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2:30pm - 4:30pm
Globus Washitsu
(889 broadway, NY 10003)
Price: $100
NY Tea Ceremony:
Savoring Matcha and Incense"
The world of chanoyu is filled with quiet pleasures: the beauty of seasonal flowers, the fragrance of incense, and a bowl of matcha shared together.
August is the season of Obon in Japan—a time to remember and honor those who came before us. As incense has long been associated with prayer, remembrance, and reflection, this gathering will feature a traditional chanoyu ritual called Kōshomō 香所望.
In Kōshomō, incense prepared by the first guest is passed among the participants, allowing everyone to appreciate its fragrance together. We will experience two different types of incense, each with its own distinctive character.
As the fragrance gently fills the tea room and quiets the mind, the bowl of matcha that follows may feel even more vivid and meaningful.
Please join us for an intimate seasonal gathering of incense, matcha, and quiet reflection.
Detail of this tea ritual
1. Kōshomō(Incense Ritual)
2. Tea Ritual
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Tea ritual performance
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How to drink matcha
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Each person has a cup of Matcha.
3. Discussion time
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The history of the Japanese tea ritual
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The relationships between samurai and tea ceremony
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The spirituality of tea ceremony
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Introduction of the tools that we use
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Question and answer
*The contents are subject to change.
*If you have allergies, vegetarianism, or other dietary requirements, please contact us at least three days prior to the tea ritual.
Dress code:
Western-style clothes are acceptable. No sleeveless shirts, or short mini skirts. Please bring a clean pair of white socks. (We have some extra)
Please take off jewelry and watches.
Sponsor: